Chocolate Fudge Dream Cake
The first chocolate cake recipe dates back to 1764, making chocolate cake one of the oldest cake recipes in history.
This is vegetarian recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 15.
Chocolate Fudge Dream Cake
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease and flour a 9x13-inch baking pan.
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In a large bowl, combine flour, sugar, cocoa powder, baking powder, baking soda, and salt.
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Add eggs, milk, vegetable oil, and vanilla extract to the dry ingredients. Mix well until combined.
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Stir in boiling water to the batter. The batter will be thin, but that's okay.
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Pour the batter into the prepared baking pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
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While the cake is baking, prepare the fudge sauce. In a saucepan, melt butter and chocolate chips over low heat. Stir in sweetened condensed milk until smooth.
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Once the cake is done, remove it from the oven and let it cool for 10 minutes. Poke holes all over the cake using a fork or skewer.
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Pour the fudge sauce over the warm cake, making sure it seeps into the holes.
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Sprinkle chopped nuts on top if desired.
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Let the cake cool completely and refrigerate for at least 1 hour before serving.
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Slice and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 400kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 50g17%
- Sugars 40g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
