Chocolate Cream Cheese Pie
Did you know that cream cheese pie originated in the United States and has become a popular dessert choice for many occasions?
This is vegetarian recipe. Dish can be prepared in 150 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Chocolate Cream Cheese Pie
Ingredients
Instructions
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In a bowl, mix chocolate cookie crumbs and melted butter. Press onto the bottom and up the sides of a pie dish.
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In a separate bowl, beat cream cheese, powdered sugar, and vanilla extract until smooth. In another bowl, whip the whipping cream until stiff peaks form.
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Fold the whipped cream into the cream cheese mixture. Gradually add melted chocolate and mix well.
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Pour the mixture into the prepared crust. Smooth the top with a spatula.
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Refrigerate for at least 2 hours or until set.
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Before serving, garnish with whipped cream and chocolate shavings.
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Enjoy your delicious Chocolate Cream Cheese Pie!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 40g14%
- Sugars 30g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
