Chocolate Cookie Icebox Cake
The Icebox Cake became popular in the 1920s when refrigerators became more common in households.
This is vegetarian recipe. Dish can be prepared in 380 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Chocolate Cookie Icebox Cake
Ingredients
Instructions
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In a mixing bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth.
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Fold in the whipped cream.
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In a square or rectangular dish, layer the chocolate cookies.
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Spread a layer of the cream mixture on top.
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Repeat the layers until all the cookies and cream mixture are used, ending with a layer of cream on top.
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Sprinkle chocolate shavings on top.
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Cover with plastic wrap and refrigerate for at least 6 hours or overnight.
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Serve chilled.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 400kcal
- % Daily Value *
- Total Fat 22g34%
- Total Carbohydrate 48g16%
- Sugars 32g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
