Chocolate Chip Cookie Dough Mug Cake
The concept of mug cakes became popular in the early 2000s as a quick and easy dessert option.
This is vegetarian and quick meals recipe. Dish can be prepared in 7 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.
Chocolate Chip Cookie Dough Mug Cake
Ingredients
Instructions
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In a microwave-safe mug, whisk together the flour, granulated sugar, brown sugar, baking powder, and salt.
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Add the melted butter, milk, and vanilla extract to the mug. Stir until well combined.
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Fold in the chocolate chips.
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Microwave the mug on high for 1 minute, or until the cake has risen and is set in the center.
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Let the mug cake rest for 1 minute before serving.
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Enjoy your delicious chocolate chip cookie dough mug cake!
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 500kcal
- % Daily Value *
- Total Fat 25g39%
- Total Carbohydrate 65g22%
- Sugars 40g
- Protein 7g15%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
