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Chocolate Chess Pie

Chocolate Chess Pie recipe

Chess pie is a classic Southern dessert that originated in the United States.

This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

Cooking Method
Cuisine
Courses ,
Difficulty Intermediate
Time
Prep Time: 15 min Cook Time: 45 min Rest Time: 30 min Total Time: 1 hr 30 mins
Servings 8
Calories 2800
Best Season Suitable throughout the year
Ingredients
  • 1 cup Pie crust
  • 1 cup Unsalted butter
  • 1.5 cup Granulated sugar
  • 3 tablespoon Cocoa powder
  • 0.5 cup Evaporated milk
  • 1 teaspoon Vanilla extract
  • 3 large Eggs
Instructions
  1. Preheat the oven to 350°F (175°C).
  2. In a saucepan, melt the butter over low heat.
  3. In a mixing bowl, combine the sugar and cocoa powder.
  4. Add the melted butter, evaporated milk, and vanilla extract to the sugar-cocoa mixture. Mix well.
  5. Beat the eggs in a separate bowl, then add them to the mixture. Stir until well combined.
  6. Pour the mixture into the pie crust.
  7. Bake for 40-45 minutes, or until the center is set.
  8. Allow the pie to cool for 30 minutes before serving.
  9. Serve and enjoy!
Nutrition Facts

Servings 8

Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 20g31%
Total Carbohydrate 40g14%
Sugars 30g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://baking-recipes.com/recipe/chocolate-chess-pie/