Cheeseburger Pie

Cheeseburger Pie is a popular comfort food in American cuisine, combining the flavors of a cheeseburger with the convenience of a pie.

This is high protein and non vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 12.

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Medium

Cheeseburger Pie

Cooking Method: Baking Cuisine: American Courses: Dinner, Main Dish Recipe Keys: High Protein Non Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 30 min Rest Time 10 min Total Time 1 hr

Servings: 6 Calories: 2700

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 pound Ground beef
• 1 medium Onion
• 2 clove Garlic
• ¹⁄₂ cup Ketchup
• 1 tablespoon Mustard
• ¹⁄₂ teaspoon Salt
• ¹⁄₄ teaspoon Black pepper
• 1 cup Cheddar cheese
• 2 large Egg
• ¹⁄₂ cup Milk
• ¹⁄₂ cup All-purpose flour
• ¹⁄₂ teaspoon Baking powder

Instructions

1. Preheat the oven to 375°F (190°C).
2. In a large skillet, cook the ground beef, onion, and garlic over medium heat until the beef is browned and cooked through. Drain any excess grease.
3. Stir in the ketchup, mustard, salt, and black pepper. Cook for an additional 2 minutes.
4. Transfer the beef mixture to a greased 9-inch pie dish. Sprinkle the cheddar cheese evenly over the top.
5. In a separate bowl, whisk together the eggs, milk, flour, and baking powder until smooth. Pour the mixture over the beef and cheese in the pie dish.
6. Bake for 25-30 minutes, or until the top is golden brown and set.
7. Allow the pie to rest for 10 minutes before serving.
8. Slice and serve warm.

Nutrition Facts

Servings 6

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Amount Per Serving

Calories 450kcal

% Daily Value *

Total Fat 30g47%

Total Carbohydrate 20g7%

Sugars 2g

Protein 25g50%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.