Cheater Pierogi
Pierogi are a traditional Polish dish that can be filled with various ingredients, such as potatoes, cheese, meat, or fruit. They are often served with sour cream or melted butter.
This is vegetarian and high protein recipe. Dish can be prepared in 60 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 10.
Ingredients
- 500 gram Potatoes
- 1 piece Onion
- 2 tablespoon Butter
- 4 tablespoon Sour Cream
- 1 teaspoon Salt
- 1 teaspoon Pepper
- 2 cup Flour
- 1 cup Water
- 4 slice Bacon
- 2 tablespoon Chives
Instructions
- Boil the potatoes until tender. Drain and mash them.
- In a pan, sauté the chopped onion in butter until golden brown.
- Add the sautéed onion, sour cream, salt, and pepper to the mashed potatoes. Mix well.
- In a separate bowl, combine flour and water to make a dough.
- Roll out the dough and cut it into circles.
- Place a spoonful of the potato filling on each circle and fold it in half, sealing the edges.
- Boil the pierogi in salted water until they float to the surface.
- In a separate pan, fry the bacon until crispy.
- Serve the pierogi with fried bacon and chopped chives on top.
- Enjoy your Cheater Pierogi!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 400kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 55g19%
- Sugars 5g
- Protein 10g20%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.