Caramely Apple Pie With Crunch Topping

Apple pie is often considered a symbol of American culture and tradition, and is commonly served during holidays and special occasions.

This is vegetarian recipe. Dish can be prepared in 105 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 15.

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Medium

Caramely Apple Pie With Crunch Topping

Cooking Method: Baking Cuisine: American Courses: Bakery, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 30 min Cook Time 45 min Rest Time 30 min Total Time 1 hr 45 mins

Servings: 8 Calories: 2800

Best Season: Fall

Ingredients

Servings

• 2 cup Pie Crust
• 6 large Apples
• 1 cup Granulated Sugar
• ¹⁄₂ cup Brown Sugar
• ¹⁄₄ cup All-Purpose Flour
• 1 teaspoon Ground Cinnamon
• ¹⁄₂ teaspoon Ground Nutmeg
• 1 tablespoon Lemon Juice
• 2 tablespoon Unsalted Butter
• ¹⁄₂ cup Rolled Oats
• ¹⁄₄ cup All-Purpose Flour
• ¹⁄₄ cup Brown Sugar
• ¹⁄₂ teaspoon Ground Cinnamon
• ¹⁄₄ teaspoon Salt
• 3 tablespoon Unsalted Butter

Instructions

1. Preheat the oven to 375°F (190°C).
2. Roll out the pie crust and place it in a 9-inch pie dish.
3. In a large bowl, mix together the sliced apples, granulated sugar, brown sugar, flour, cinnamon, nutmeg, and lemon juice.
4. Pour the apple mixture into the pie crust.
5. Dot the top of the apple mixture with small pieces of unsalted butter.
6. In a separate bowl, mix together the rolled oats, flour, brown sugar, cinnamon, salt, and unsalted butter until crumbly.
7. Sprinkle the crumb topping evenly over the apple mixture.
8. Bake for 45 minutes, or until the crust is golden brown and the apples are tender.
9. Allow the pie to cool for at least 30 minutes before serving.
10. Serve warm or at room temperature.

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 15g24%

Total Carbohydrate 55g19%

Sugars 30g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.