Caramel Apple Pie Pockets
Apple pie is considered a traditional American dessert, often associated with holidays like Thanksgiving.
This is vegetarian recipe. Dish can be prepared in 65 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Caramel Apple Pie Pockets
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Roll out the pie crust and cut it into rectangles.
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In a bowl, mix together the apples, sugar, cinnamon, and cornstarch.
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Place a spoonful of the apple mixture onto each rectangle.
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Drizzle caramel sauce over the apple mixture.
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Fold the rectangles in half and seal the edges with a fork.
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Brush the pockets with beaten egg.
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Place the pockets on a baking sheet and bake for 20-25 minutes, or until golden brown.
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Allow the pockets to cool for 10 minutes before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 420kcal
- % Daily Value *
- Total Fat 21g33%
- Total Carbohydrate 56g19%
- Sugars 26g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
