Candy Bar Pie
![Candy Bar Pie recipe](https://baking-recipes.com/wp-content/uploads/2024/01/da61cdb2a1b8799aa1b2180a5775b7d0.jpg)
Candy Bar Pie is a popular dessert in the United States, especially during holidays and special occasions.
This is non vegetarian recipe. Dish can be prepared in 210 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Candy Bar Pie
Ingredients
Instructions
-
In a mixing bowl, beat cream cheese, powdered sugar, and vanilla extract until smooth. Fold in whipped topping.
-
Chop candy bars into small pieces.
-
Spread half of the cream cheese mixture onto the Oreo cookie crust.
-
Sprinkle half of the chopped candy bars over the cream cheese mixture.
-
Drizzle half of the chocolate syrup and caramel syrup over the candy bars.
-
Repeat layers with remaining ingredients.
-
Refrigerate for at least 3 hours before serving.
-
Serve chilled and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 450kcal
- % Daily Value *
- Total Fat 25g39%
- Total Carbohydrate 55g19%
- Sugars 40g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.