Candy Bar Pie
![Candy Bar Pie recipe](https://baking-recipes.com/wp-content/uploads/2024/01/155f122ebcab23127fd13cc1d86dfdc7.jpg)
Candy Bar Pie is a popular dessert in the United States, often enjoyed during holidays and special occasions.
This is non vegetarian recipe. Dish can be prepared in 260 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Candy Bar Pie
Ingredients
Instructions
-
In a mixing bowl, beat cream cheese and powdered sugar until smooth.
-
Fold in whipped topping.
-
Chop candy bars into small pieces.
-
Spread half of the cream cheese mixture onto the graham cracker crust.
-
Sprinkle half of the chopped candy bars on top.
-
Repeat layers with remaining cream cheese mixture and candy bars.
-
Refrigerate for at least 4 hours or until set.
-
Serve chilled.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 450kcal
- % Daily Value *
- Total Fat 25g39%
- Total Carbohydrate 55g19%
- Sugars 40g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.