Candy Bar Pie

Candy Bar Pie recipe pinit

Candy Bar Pie is a popular dessert in the United States, often enjoyed during holidays and special occasions.

This is non vegetarian recipe. Dish can be prepared in 260 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

Difficulty: Beginner Prep Time 20 min Rest Time 240 min Total Time 4 hrs 20 mins
Servings: 8 Calories: 3600
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In a mixing bowl, beat cream cheese and powdered sugar until smooth.
  2. Fold in whipped topping.
  3. Chop candy bars into small pieces.
  4. Spread half of the cream cheese mixture onto the graham cracker crust.
  5. Sprinkle half of the chopped candy bars on top.
  6. Repeat layers with remaining cream cheese mixture and candy bars.
  7. Refrigerate for at least 4 hours or until set.
  8. Serve chilled.
Nutrition Facts

Servings 8


Amount Per Serving
Calories 450kcal
% Daily Value *
Total Fat 25g39%
Total Carbohydrate 55g19%
Sugars 40g
Protein 6g12%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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