Candy Bar Cookie Pie

Candy Bar Cookie Pie recipe pinit

The Candy Bar Cookie Pie is a delicious combination of two beloved desserts: cookies and pie!

This is non vegetarian recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 4.

Difficulty: Intermediate Prep Time 20 min Cook Time 30 min Rest Time 60 min Total Time 1 hr 50 mins
Servings: 8 Calories: 3200
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Press the cookie dough into a pie dish to form the crust.
  3. Bake the crust for 15 minutes, then let it cool.
  4. Chop the candy bars into small pieces.
  5. Spread the candy bar pieces evenly over the cooled crust.
  6. Top with whipped cream and drizzle with chocolate syrup.
  7. Refrigerate for at least 1 hour before serving.
  8. Enjoy your Candy Bar Cookie Pie!
Nutrition Facts

Servings 8


Amount Per Serving
Calories 400kcal
% Daily Value *
Total Fat 20g31%
Total Carbohydrate 50g17%
Sugars 30g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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