Butter cake is a classic American dessert that originated in the 19th century. It gets its name from the high amount of butter used in the recipe, which gives it a rich and tender texture.
This is vegetarian recipe. Dish can be prepared in 85 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Servings 8
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.