Brownie Cake in 5 Minutes
Brownies were first created in the United States in the late 19th century and quickly became a popular dessert.
This is vegetarian and quick meals recipe. Dish can be prepared in 5 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Brownie Cake in 5 Minutes
Ingredients
Instructions
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In a microwave-safe bowl, combine the flour, sugar, cocoa powder, baking powder, and salt. Mix well.
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Add the vegetable oil, milk, and vanilla extract to the dry ingredients. Stir until the batter is smooth.
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Microwave the batter on high for 3 minutes, or until the cake is set in the center.
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Let the cake cool for a few minutes before serving. Enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 32g11%
- Sugars 20g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
