Brown Sugar Maple Butter Cream Whoopie Pies
Whoopie Pies are a traditional American dessert that originated in the Northeastern United States.
This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Brown Sugar Maple Butter Cream Whoopie Pies
Ingredients
Instructions
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Preheat oven to 350°F (175°C).
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In a medium bowl, whisk together the flour, baking powder, and salt.
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In a separate large bowl, cream together the butter and brown sugar until light and fluffy.
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Beat in the egg, vanilla extract, and maple syrup.
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Gradually add the dry ingredients to the wet ingredients, alternating with the milk. Mix until just combined.
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Drop rounded tablespoons of batter onto a baking sheet lined with parchment paper.
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Bake for 10-12 minutes, or until the edges are golden brown.
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Allow the cookies to cool completely.
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In a small bowl, beat together the powdered sugar, butter, and heavy cream until smooth and creamy.
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Spread a dollop of the buttercream filling on the bottom of one cookie and top with another cookie to create a sandwich.
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Repeat with the remaining cookies.
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Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 50g17%
- Sugars 35g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
