Bria’s No-Bake Oreo Mousse Pie

Bria's No-Bake Oreo Mousse Pie recipe pinit

Oreo cookies were introduced in 1912 and became the best-selling cookie in the United States.

This is vegetarian recipe. Dish can be prepared in 270 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

Difficulty: Beginner Prep Time 30 min Rest Time 240 min Total Time 4 hrs 30 mins
Servings: 8 Calories: 2800
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Crush the Oreo cookies in a food processor. Set aside.
  2. Melt the unsalted butter and mix it with the crushed Oreo cookies.
  3. Press the mixture into the bottom of a pie dish to form the crust.
  4. In a mixing bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth.
  5. In a separate bowl, whip the heavy cream until stiff peaks form.
  6. Gently fold the whipped cream into the cream cheese mixture.
  7. Pour the mousse mixture over the Oreo crust.
  8. Smooth the top and refrigerate for at least 4 hours, or until set.
  9. Before serving, garnish with chocolate shavings.
  10. Enjoy!
Nutrition Facts

Servings 8


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 20g31%
Total Carbohydrate 38g13%
Sugars 25g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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