Blueberry Pie with Honey
Blueberry pie is a classic American dessert that dates back to the early 19th century.
This is vegetarian recipe. Dish can be prepared in 100 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Blueberry Pie with Honey
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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Roll out the pie crust and place it in a pie dish.
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In a bowl, mix the blueberries, honey, flour, lemon juice, and cinnamon.
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Pour the blueberry mixture into the pie crust.
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Dot the top of the pie with butter.
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Cover the pie with a second pie crust or create a lattice pattern with strips of pie crust.
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Bake for 45-50 minutes, or until the crust is golden brown.
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Let the pie cool for at least 30 minutes before serving.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 55g19%
- Sugars 30g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
