Blueberry No-Bake Cheese Pies
Blueberry pies are often associated with American cuisine and are a popular dessert choice during the summer months.
This is vegetarian recipe. Dish can be prepared in 200 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Blueberry No-Bake Cheese Pies
Ingredients
Instructions
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In a medium bowl, combine graham cracker crumbs and melted butter, then press into the bottom of individual serving dishes.
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In a large bowl, beat cream cheese, powdered sugar, and vanilla extract until smooth.
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In a separate bowl, whip the heavy cream until stiff peaks form.
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Gently fold the whipped cream into the cream cheese mixture.
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Divide the cream cheese mixture evenly among the serving dishes, on top of the graham cracker crust.
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Place the dishes in the refrigerator and let them rest for at least 3 hours.
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Before serving, top each pie with fresh blueberries and lemon zest.
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Enjoy!
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 30g10%
- Sugars 20g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
