Blast-Off Spaceship Cake
The Blast-Off Spaceship Cake is a popular choice for space-themed birthday parties and celebrations.
This is vegetarian recipe. Dish can be prepared in 115 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Blast-Off Spaceship Cake
Ingredients
Instructions
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Preheat the oven to 350°F (175°C) and grease a spaceship-shaped cake pan.
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In a mixing bowl, cream together the butter and sugar until light and fluffy.
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Beat in the eggs, one at a time, followed by the vanilla extract.
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In a separate bowl, whisk together the flour and baking powder.
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Gradually add the dry ingredients to the butter mixture, alternating with the milk.
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Divide the batter into separate bowls and add food coloring to each bowl to create different colors.
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Spoon the colored batter into the prepared cake pan, creating layers.
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Bake for 25 minutes or until a toothpick inserted into the center comes out clean.
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Allow the cake to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
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Once cooled, frost the spaceship cake with buttercream frosting and decorate with sprinkles.
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Serve and enjoy your Blast-Off Spaceship Cake!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 14g22%
- Total Carbohydrate 45g15%
- Sugars 30g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
