Biscuit Balls
Biscuit Balls are a popular snack in the southern United States, often served with gravy or as a side dish with meals.
This is vegetarian recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.
Biscuit Balls
Ingredients
Instructions
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Preheat the oven to 425°F (220°C). In a large bowl, mix the flour, baking powder, and salt. Cut in the butter until the mixture resembles coarse crumbs. Stir in the milk and honey until the dough comes together. Roll the dough into small balls and place them on a baking sheet. Bake for 12-15 minutes or until golden brown. Serve warm and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 200kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 24g8%
- Sugars 6g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
