Best Ever Pecan Pie Bars
Pecan pie is a classic Southern dessert that originated in the United States.
This is vegetarian recipe. Dish can be prepared in 120 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Ingredients
- 1.5 cup All-purpose flour
- 0.5 cup Granulated sugar
- 0.75 cup Unsalted butter, cold
- 0.25 teaspoon Salt
- 3 unit Eggs
- 1 cup Light corn syrup
- 1 cup Brown sugar, packed
- 1 teaspoon Vanilla extract
- 1.5 cup Pecans, chopped
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the all-purpose flour, granulated sugar, cold unsalted butter, and salt. Mix until crumbly.
- Press the mixture into the bottom of a greased 9x13-inch baking dish.
- Bake the crust in the preheated oven for 15 minutes.
- In a separate mixing bowl, whisk together the eggs, light corn syrup, brown sugar, and vanilla extract.
- Stir in the chopped pecans.
- Pour the pecan mixture over the baked crust.
- Return the dish to the oven and bake for an additional 25 minutes, or until the filling is set.
- Remove from the oven and let cool for at least 1 hour before cutting into bars.
- Serve and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 40g14%
- Sugars 25g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.