Best Ever Microwave Cake

Best Ever Microwave Cake recipe pinit

Microwave cakes became popular in the 1980s as a quick and convenient dessert option.

This is vegetarian and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.

Difficulty: Beginner Prep Time 5 min Cook Time 3 min Rest Time 2 min Total Time 10 mins
Servings: 1 Calories: 250
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. In a microwave-safe mug, whisk together the flour, sugar, cocoa powder, baking powder, and salt.
  2. Add the milk, vegetable oil, and vanilla extract to the mug. Stir until well combined.
  3. Stir in the chocolate chips.
  4. Microwave the mug on high for 1 minute and 30 seconds, or until the cake has risen and is set in the middle.
  5. Let the cake rest in the microwave for 1 minute.
  6. Carefully remove the mug from the microwave and let the cake cool for a few minutes before enjoying.
Nutrition Facts

Servings 1


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 36g12%
Sugars 20g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

File under

Leave a Comment

Your email address will not be published. Required fields are marked *