Berry Cheese Pie
Cheesecake has been enjoyed since ancient Greece, where it was served to athletes during the first Olympic Games in 776 BC.
This is vegetarian recipe. Dish can be prepared in 180 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Berry Cheese Pie
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a medium bowl, combine the graham cracker crumbs and melted butter. Press the mixture into the bottom of a 9-inch pie dish.
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In a large mixing bowl, beat the cream cheese, granulated sugar, and vanilla extract until smooth. Add the eggs one at a time, beating well after each addition.
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Pour the cream cheese mixture into the prepared crust. Top with the mixed berries.
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Bake for 40 minutes or until the center is set. Remove from the oven and let it cool for 2 hours.
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Sprinkle powdered sugar over the pie before serving.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 35g12%
- Sugars 20g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
