Batter Buns
Batter buns are a popular snack in many cultures and can be enjoyed with various toppings or fillings.
This is vegetarian recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Batter Buns
Ingredients
Instructions
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In a large bowl, whisk together the flour, baking powder, salt, and sugar.
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In a separate bowl, whisk together the milk, egg, and vegetable oil.
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Pour the wet ingredients into the dry ingredients and stir until just combined.
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Heat a non-stick pan over medium heat and lightly grease with oil.
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Drop spoonfuls of batter onto the pan and cook until golden brown on both sides.
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Remove from the pan and let cool for a few minutes before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 35g12%
- Sugars 10g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
