Baptist Grasshopper Pie
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The Baptist Grasshopper Pie gets its name from the combination of mint and chocolate flavors, which resemble the colors of a grasshopper insect.
This is vegetarian recipe. Dish can be prepared in 280 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 14.
Baptist Grasshopper Pie
Ingredients
Instructions
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In a medium bowl, combine the chocolate cookie crumbs, melted butter, and granulated sugar. Press into the bottom and up the sides of a 9-inch pie dish. Set aside.
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In a small bowl, sprinkle the gelatin over cold water and let it sit for 5 minutes to soften.
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In a saucepan, heat the gelatin mixture over low heat, stirring until the gelatin is completely dissolved. Remove from heat and let cool slightly.
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In a large mixing bowl, beat the heavy cream, powdered sugar, and vanilla extract until stiff peaks form. Set aside.
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In another large mixing bowl, beat the cream cheese until smooth. Add the crème de menthe liqueur, mint extract, and green food coloring. Mix until well combined.
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Gradually add the gelatin mixture to the cream cheese mixture, beating until smooth.
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Fold in the whipped cream until well combined.
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Pour the filling into the prepared pie crust and smooth the top with a spatula.
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Refrigerate for at least 4 hours or until set.
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Before serving, garnish with whipped cream and chocolate shavings, if desired.
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Enjoy your delicious Baptist Grasshopper Pie!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 45g15%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.