Banana White Chocolate Cake With Icing – Absolutely Decadent
Bananas are a great source of potassium, which is essential for maintaining healthy heart function.
This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 13.
Banana White Chocolate Cake With Icing – Absolutely Decadent
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease and flour a cake pan.
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In a mixing bowl, mash the bananas until smooth. Set aside.
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In a separate bowl, melt the white chocolate in the microwave or using a double boiler. Set aside to cool.
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In a large bowl, whisk together the flour, baking powder, and salt.
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In another bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
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Gradually add the mashed bananas and melted white chocolate to the butter mixture, mixing well.
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Alternately add the flour mixture and milk to the banana mixture, beginning and ending with the flour mixture. Mix until just combined.
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Pour the batter into the prepared cake pan and smooth the top.
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Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
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Remove from the oven and let the cake cool in the pan for 10 minutes. Then transfer to a wire rack to cool completely.
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In a small bowl, whisk together the powdered sugar and lemon juice to make the icing.
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Drizzle the icing over the cooled cake and sprinkle with white chocolate shavings.
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Serve and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 400kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 50g17%
- Sugars 30g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
