Banana Smile Pudding Pie

The banana smile pudding pie is a classic American dessert that combines the creamy goodness of vanilla pudding with the natural sweetness of bananas, all nestled in a buttery pie crust. It’s a crowd-pleasing treat that will surely put a smile on your face!

This is vegetarian recipe. Dish can be prepared in 170 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

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Medium

Banana Smile Pudding Pie

Cooking Method: Baking Cuisine: American, International Courses: Dessert, Pie Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 30 min Rest Time 120 min Total Time 2 hrs 50 mins

Servings: 8 Calories: 2800

Best Season: Suitable throughout the year

Ingredients

Servings

• 200 gram Pie crust
• 4 piece Bananas
• 100 gram Vanilla pudding mix
• 500 milliliter Milk
• 200 gram Whipped cream
• 50 gram Chocolate shavings

Instructions

1. Preheat the oven to 180°C.
2. Prepare the pie crust according to the package instructions and press it into a pie dish.
3. Bake the pie crust for 10 minutes, then remove from the oven and let it cool.
4. In a saucepan, prepare the vanilla pudding mix with milk according to the package instructions.
5. Slice the bananas and arrange them on the cooled pie crust.
6. Pour the prepared vanilla pudding over the bananas.
7. Refrigerate the pie for at least 2 hours to set.
8. Before serving, top the pie with whipped cream and sprinkle with chocolate shavings.
9. Serve chilled and enjoy!

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 350kcal

% Daily Value *

Total Fat 18g28%

Total Carbohydrate 45g15%

Sugars 30g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.