Banana-Buttermilk Toffee Cake

Banana-Buttermilk Toffee Cake is a delicious and moist cake that combines the flavors of ripe bananas, tangy buttermilk, and sweet toffee bits. It’s a perfect dessert for any occasion!

This is vegetarian recipe. Dish can be prepared in 70 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.

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Medium

Banana-Buttermilk Toffee Cake

Cooking Method: Baking Cuisine: American Courses: Any, Baking, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 40 min Rest Time 10 min Total Time 1 hr 10 mins

Servings: 8 Calories: 3360

Best Season: Suitable throughout the year

Ingredients

Servings

• 3 banana Ripe Bananas
• 150 gram Unsalted Butter
• 200 gram Granulated Sugar
• 2 egg Eggs
• 1 teaspoon Vanilla Extract
• 200 gram All-Purpose Flour
• 1 teaspoon Baking Powder
• ¹⁄₂ teaspoon Baking Soda
• ¹⁄₄ teaspoon Salt
• ¹⁄₂ cup Buttermilk
• ³⁄₄ cup Toffee Bits

Instructions

1. Preheat the oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
2. In a mixing bowl, mash the ripe bananas with a fork.
3. In a separate large bowl, cream together the unsalted butter and granulated sugar until light and fluffy.
4. Beat in the eggs, one at a time, and stir in the vanilla extract.
5. In another bowl, whisk together the all-purpose flour, baking powder, baking soda, and salt.
6. Gradually add the dry ingredients to the butter mixture, alternating with the buttermilk.
7. Fold in the mashed bananas and toffee bits.
8. Pour the batter into the prepared cake pan.
9. Bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean.
10. Allow the cake to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
11. Serve and enjoy!

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 420kcal

% Daily Value *

Total Fat 18g28%

Total Carbohydrate 62g21%

Sugars 42g

Protein 4g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.