Baking Powder Biscuits
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Baking powder biscuits are a popular breakfast item in the southern United States.
This is vegetarian recipe. Dish can be prepared in 27 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Baking Powder Biscuits
Ingredients
Instructions
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Preheat the oven to 450°F (230°C).
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In a large mixing bowl, whisk together the flour, baking powder, and salt.
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Cut the butter into small pieces and add it to the flour mixture. Use a pastry cutter or your fingers to cut the butter into the flour until it resembles coarse crumbs.
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Make a well in the center of the mixture and pour in the milk. Stir until just combined.
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Turn the dough out onto a lightly floured surface and knead gently for about 30 seconds.
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Roll out the dough to a thickness of about 1/2 inch (3 cm). Use a biscuit cutter to cut out rounds of dough.
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Place the biscuits on a baking sheet and bake for 10-12 minutes, or until golden brown.
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Serve warm.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 23g8%
- Sugars 1g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.