Apricot Almond Swirl Ice Cream Pie
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Apricots are a great source of vitamin A and fiber, making this dessert not only delicious but also nutritious!
This is vegetarian and gluten free recipe. Dish can be prepared in 270 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 5.
Apricot Almond Swirl Ice Cream Pie
Ingredients
Instructions
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Spread the apricot preserves evenly over the graham cracker crust.
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Soften the vanilla ice cream and mix in the almond extract.
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Swirl the ice cream mixture into the apricot preserves.
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Sprinkle sliced almonds on top.
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Freeze for at least 4 hours or until firm.
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Serve chilled and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 44g15%
- Sugars 28g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.