Apple Praline Pie
Praline is a type of confection made from nuts and sugar, often used as a topping or filling in desserts.
This is vegetarian recipe. Dish can be prepared in 100 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Ingredients
- 8 ounce Pie crust
- 4 cup Apples
- 1 cup Brown sugar
- 3 tablespoon Butter
- 1 cup Pecans
- 1 teaspoon Cinnamon
- 0.5 teaspoon Nutmeg
- 2 tablespoon Flour
- 1 teaspoon Vanilla extract
- 0.25 teaspoon Salt
Instructions
- Preheat the oven to 375°F (190°C).
- Roll out the pie crust and place it in a 9-inch pie dish.
- In a large bowl, combine sliced apples, brown sugar, cinnamon, nutmeg, flour, vanilla extract, and salt. Mix well.
- Pour the apple mixture into the pie crust.
- In a small bowl, combine crushed pecans, brown sugar, flour, and melted butter. Mix until crumbly.
- Sprinkle the pecan mixture over the apple filling.
- Bake for 45-50 minutes, or until the crust is golden brown and the filling is bubbly.
- Remove from the oven and let it cool for 30 minutes before serving.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 400kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 50g17%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.