Apple Pie Wontons with Caramel Dipping Sauce

Apple pie wontons are a delicious twist on the classic American dessert, combining the flavors of apple pie with the crispy texture of wonton wrappers.

This is vegetarian recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

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Medium

Apple Pie Wontons with Caramel Dipping Sauce

Cooking Method: Deep frying Cuisine: American Courses: Appetizer, Dessert Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 20 min Cook Time 10 min Rest Time 10 min Total Time 40 mins

Servings: 4 Calories: 1280

Best Season: Fall

Ingredients

Servings

• 1 package Wonton wrappers
• 1 cup Apples (peeled and diced)
• ¹⁄₄ cup Brown sugar
• ¹⁄₂ teaspoon Ground cinnamon
• 2 tablespoon Melted butter
• ¹⁄₂ cup Caramel sauce
• 1 tablespoon Powdered sugar
• as needed for frying Vegetable oil

Instructions

1. In a bowl, mix diced apples, brown sugar, and ground cinnamon.
2. Place a spoonful of the apple mixture in the center of each wonton wrapper.
3. Moisten the edges of the wrapper with water and fold diagonally to form a triangle.
4. Press the edges to seal the wontons.
5. Heat vegetable oil in a deep frying pan.
6. Fry the wontons in batches until they turn golden brown.
7. Remove the fried wontons from the oil and let them drain on a paper towel.
8. In a separate bowl, mix melted butter and powdered sugar.
9. Brush the fried wontons with the butter mixture.
10. Serve the apple pie wontons with caramel dipping sauce.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 320kcal

% Daily Value *

Total Fat 18g28%

Total Carbohydrate 40g14%

Sugars 18g

Protein 2g4%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.