Apple Pie Nachos

Apple pie nachos are a creative twist on traditional apple pie, combining the flavors of apple pie with the crispy texture of nachos.

This is vegetarian recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

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Medium

Apple Pie Nachos

Cooking Method: Baking Cuisine: American Courses: Dessert, Snack Recipe Keys: Vegetarian

Difficulty: Intermediate Prep Time 15 min Cook Time 15 min Total Time 30 mins

Servings: 4 Calories: 1192

Best Season: Fall

Ingredients

Servings

• 8 ounce Tortilla Chips
• 2 large Granny Smith Apples
• ¹⁄₄ cup Granulated Sugar
• 1 teaspoon Ground Cinnamon
• 1 tablespoon All-Purpose Flour
• 1 tablespoon Unsalted Butter
• ¹⁄₄ cup Caramel Sauce
• ¹⁄₂ cup Whipped Cream

Instructions

1. Preheat the oven to 350°F (175°C).
2. Slice the apples into thin slices.
3. In a mixing bowl, combine sugar and cinnamon.
4. Toss the apple slices in the sugar-cinnamon mixture until evenly coated.
5. In a baking dish, arrange a layer of tortilla chips.
6. Spread half of the apple slices over the chips.
7. Sprinkle half of the flour over the apples.
8. Repeat the layers with the remaining chips, apple slices, and flour.
9. Melt the butter and drizzle it over the top layer of apple slices.
10. Bake in the preheated oven for 15 minutes, or until the apples are tender.
11. Remove from the oven and drizzle with caramel sauce.
12. Serve the apple pie nachos warm with whipped cream on top.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 298kcal

% Daily Value *

Total Fat 14.2g22%

Total Carbohydrate 40g14%

Sugars 21g

Protein 3.5g8%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.