Apple Crumble Pie Cookies

Apple Crumble Pie Cookies recipe pinit

Apple Crumble Pie Cookies are a delicious twist on traditional apple pie, combining the flavors of apple pie filling and crumbly oat topping in a portable cookie form.

This is vegetarian recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 14.

Difficulty: Intermediate Prep Time 20 min Cook Time 25 min Rest Time 10 min Total Time 55 mins
Servings: 12 Calories: 3000
Best Season: Fall

Ingredients

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix together the flour, granulated sugar, brown sugar, butter, baking powder, cinnamon, and salt until crumbly.
  3. In a separate bowl, whisk together the egg and vanilla extract.
  4. Peel and dice the apples, then toss them with lemon juice and cornstarch.
  5. Add the egg mixture to the flour mixture and mix until just combined.
  6. Fold in the diced apples.
  7. In a small bowl, combine the rolled oats and chopped walnuts.
  8. Take small portions of the dough and roll them into balls.
  9. Roll each ball in the oat-walnut mixture to coat.
  10. Place the coated balls onto a baking sheet lined with parchment paper.
  11. Bake for 20-25 minutes, or until golden brown.
  12. Allow the cookies to cool for 10 minutes before serving.
Nutrition Facts

Servings 12


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 35g12%
Sugars 18g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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