Apple Crumb Pie
Apple pie is considered a traditional American dessert and is often served during holidays and special occasions.
This is vegetarian recipe. Dish can be prepared in 95 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Apple Crumb Pie
Ingredients
Instructions
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Preheat the oven to 375°F (190°C).
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In a large bowl, combine the sliced apples, granulated sugar, flour, cinnamon, and salt. Mix well.
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Roll out the pie crust and place it in a 9-inch pie dish.
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Pour the apple mixture into the pie crust.
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In a separate bowl, combine the flour, sugar, and cold cubed butter. Use your fingers to mix until crumbly.
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Sprinkle the crumb topping evenly over the apple mixture.
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Bake for 45 minutes, or until the crust is golden brown and the apples are tender.
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Allow the pie to cool for at least 30 minutes before serving.
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Serve warm or at room temperature.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 50g17%
- Sugars 30g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
