AMIEs SWEET PARMESAN cake

AMIEs SWEET PARMESAN cake recipe pinit

Parmesan cheese adds a unique savory flavor to this sweet cake, creating a delightful contrast of tastes.

This is vegetarian recipe. Dish can be prepared in 85 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

Difficulty: Intermediate Prep Time 15 min Cook Time 40 min Rest Time 30 min Total Time 1 hr 25 mins
Servings: 8 Calories: 2800
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Preheat the oven to 180°C (350°F) and grease a round cake pan.
  2. In a mixing bowl, combine the flour, baking powder, and granulated sugar.
  3. Add the melted butter, milk, Parmesan cheese, eggs, and vanilla extract. Mix well until smooth.
  4. Pour the batter into the prepared cake pan and smooth the top.
  5. Bake in the preheated oven for 40 minutes or until a toothpick inserted into the center comes out clean.
  6. Remove from the oven and let it cool in the pan for 10 minutes.
  7. Transfer the cake to a wire rack and let it cool completely.
  8. Dust with powdered sugar before serving.
Nutrition Facts

Servings 8


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 20g31%
Total Carbohydrate 38g13%
Sugars 20g
Protein 6g12%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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