AMIEs Peanut Butter Brownies Cake
![AMIEs Peanut Butter Brownies Cake recipe](https://baking-recipes.com/wp-content/uploads/2024/01/ae510b1d888398e644c292ec3ad1fa91.jpg)
Peanut butter brownies cake is a delicious combination of rich chocolate and creamy peanut butter, making it a favorite dessert for many chocolate and peanut butter lovers.
This is vegetarian recipe. Dish can be prepared in 75 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
AMIEs Peanut Butter Brownies Cake
Ingredients
Instructions
-
Preheat the oven to 350°F (175°C). Grease and flour a square baking pan.
-
In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt.
-
In a large bowl, mix together the melted butter, granulated sugar, and brown sugar until well combined.
-
Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
-
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
-
Fold in the creamy peanut butter and chocolate chips.
-
Pour the batter into the prepared baking pan and spread it evenly.
-
Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
-
Remove from the oven and let it cool in the pan for 30 minutes.
-
Cut into squares and serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 38g13%
- Sugars 25g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.