Ambrosia Cake
Ambrosia Cake is a classic Southern dessert that is often served at potlucks and family gatherings.
This is vegetarian recipe. Dish can be prepared in 110 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Ambrosia Cake
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a large mixing bowl, combine the cake mix, mandarin oranges (with juice), and crushed pineapple (with juice). Mix well.
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Pour the batter into a greased 9x13-inch baking dish.
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Bake for 30 minutes or until a toothpick inserted into the center comes out clean.
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Remove from the oven and let it cool for 10 minutes.
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In a separate bowl, mix together the sweetened shredded coconut and whipped topping.
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Spread the coconut mixture evenly over the cooled cake.
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Top with maraschino cherries and pecans.
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Refrigerate for at least 1 hour before serving.
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Enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 18g28%
- Total Carbohydrate 45g15%
- Sugars 30g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
