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Amazing Coconut Pie

Amazing Coconut Pie recipe

Coconut pie is a popular dessert in Southern cuisine, especially in the United States.

This is vegetarian and gluten free recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.

Cooking Method
Cuisine
Courses
Difficulty Intermediate
Time
Prep Time: 20 min Cook Time: 40 min Rest Time: 30 min Total Time: 1 hr 30 mins
Servings 8
Calories 2800
Best Season Suitable throughout the year
Ingredients
  • 1.5 cup Pie crust
  • 1 cup Sweetened shredded coconut
  • 3 Eggs
  • 1 cup Granulated sugar
  • 2 tablespoon All-purpose flour
  • 1.5 cup Milk
  • 1 teaspoon Vanilla extract
  • 2 tablespoon Unsalted butter
Instructions
  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine the sweetened shredded coconut, eggs, granulated sugar, all-purpose flour, milk, vanilla extract, and melted butter. Mix well.
  3. Pour the mixture into the pie crust.
  4. Bake for 40 minutes or until the pie is set and golden brown.
  5. Remove from the oven and let it cool for 30 minutes.
  6. Serve and enjoy!
Nutrition Facts

Servings 8

Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 20g31%
Total Carbohydrate 40g14%
Sugars 25g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://baking-recipes.com/recipe/amazing-coconut-pie-2/