Amazing Coconut Pie
Coconut pie is a popular dessert in many tropical regions due to the abundance of coconuts.
This is vegetarian and gluten free recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
Amazing Coconut Pie
Ingredients
Instructions
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Preheat the oven to 350°F (175°C).
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In a mixing bowl, combine the shredded coconut, sugar, flour, and salt.
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In a separate bowl, whisk together the milk, eggs, and vanilla extract.
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Gradually pour the milk mixture into the dry ingredients and mix well.
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Melt the butter and pour it into the pie crust.
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Pour the coconut mixture over the melted butter in the pie crust.
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Bake in the preheated oven for 35-40 minutes or until the pie is set and golden brown.
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Allow the pie to cool for 30 minutes before serving.
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Serve the amazing coconut pie and enjoy!
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 20g31%
- Total Carbohydrate 40g14%
- Sugars 25g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
