All-American Apple Pies

All-American Apple Pies recipe pinit

Apple pie is often considered a symbol of American culture and is a popular dessert in the United States.

This is vegetarian recipe. Dish can be prepared in 95 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.

Difficulty: Intermediate Prep Time 30 min Cook Time 45 min Rest Time 20 min Total Time 1 hr 35 mins
Servings: 8 Calories: 2800
Best Season: Fall

Ingredients

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Roll out the pie crust and line a pie dish.
  3. Peel, core, and slice the apples.
  4. In a bowl, mix together sugar, flour, cinnamon, nutmeg, and lemon juice.
  5. Add the sliced apples to the bowl and toss until well coated.
  6. Transfer the apple mixture to the pie crust.
  7. Dot the top of the apples with butter.
  8. Roll out the remaining pie crust and place it over the apples.
  9. Trim and crimp the edges of the pie crust.
  10. Cut slits in the top crust to allow steam to escape.
  11. Brush the top crust with beaten egg.
  12. Bake for 45 minutes or until the crust is golden brown.
  13. Allow the pie to cool for 20 minutes before serving.
Nutrition Facts

Servings 8


Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 50g17%
Sugars 30g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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