A1b Bacon Burger Bites on White Polenta Cakes #A1
The A1 Steak Sauce adds a tangy and savory flavor to the bacon burger bites.
This is high protein and non vegetarian recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 15.
A1b Bacon Burger Bites on White Polenta Cakes #A1
Ingredients
Instructions
-
In a large bowl, combine ground beef, A1 Steak Sauce, salt, and black pepper. Mix well.
-
Shape the mixture into small burger patties.
-
Cook the bacon in a skillet until crispy. Remove and drain on paper towels.
-
In the same skillet, cook the burger patties until cooked through.
-
Meanwhile, prepare the polenta according to package instructions. Let it cool slightly.
-
Mix in the cheddar cheese and egg into the polenta.
-
Form the polenta mixture into small cakes.
-
Heat vegetable oil in a skillet and fry the polenta cakes until golden brown on both sides.
-
Assemble the burger bites by placing a polenta cake on the bottom, followed by a burger patty, bacon, lettuce, tomato, pickles, mayonnaise, and ketchup.
-
Serve and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 650kcal
- % Daily Value *
- Total Fat 40g62%
- Total Carbohydrate 45g15%
- Sugars 5g
- Protein 25g50%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
