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A Plain Pizza Pie

A Plain Pizza Pie recipe

Pizza originated in Naples, Italy and has become one of the most popular dishes worldwide.

This is vegetarian and high protein recipe. Dish can be prepared in 40 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

Cooking Method
Cuisine
Courses , ,
Difficulty Intermediate
Time
Prep Time: 15 min Cook Time: 20 min Rest Time: 5 min Total Time: 40 mins
Servings 4
Calories 1400
Best Season Suitable throughout the year
Ingredients
  • 16 ounce Pizza dough
  • 1 cup Tomato sauce
  • 2 cup Mozzarella cheese
  • 2 tablespoon Olive oil
  • 1 teaspoon Salt
  • 1 teaspoon Dried oregano
  • 10 leaves Fresh basil leaves
Instructions
  1. Preheat the oven to 450°F (230°C).
  2. Roll out the pizza dough on a floured surface to your desired thickness.
  3. Transfer the dough to a greased baking sheet.
  4. Spread the tomato sauce evenly over the dough.
  5. Sprinkle the mozzarella cheese on top.
  6. Drizzle olive oil over the cheese.
  7. Season with salt and dried oregano.
  8. Bake in the preheated oven for 15-20 minutes, or until the crust is golden and the cheese is bubbly.
  9. Remove from the oven and let it rest for 5 minutes.
  10. Garnish with fresh basil leaves.
  11. Slice and serve hot.
Nutrition Facts

Servings 4

Amount Per Serving
Calories 350kcal
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 45g15%
Sugars 5g
Protein 15g30%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://baking-recipes.com/recipe/a-plain-pizza-pie/