7-Up Bundt Cake
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The 7-Up Bundt Cake gets its name from the use of 7-Up soda in the recipe, which adds a unique citrus flavor to the cake.
This is vegetarian recipe. Dish can be prepared in 90 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 9.
7-Up Bundt Cake
Ingredients
Instructions
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Preheat the oven to 350°F (175°C). Grease and flour a bundt cake pan.
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In a large mixing bowl, cream together the butter and sugar until light and fluffy.
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Beat in the eggs, one at a time, followed by the lemon extract and vanilla extract.
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Gradually add the flour and salt to the mixture, alternating with the 7-Up soda. Mix until well combined.
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Pour the batter into the prepared bundt cake pan and smooth the top.
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Bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean.
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Remove from the oven and let the cake cool in the pan for 10 minutes. Then, transfer it to a wire rack to cool completely.
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Once cooled, dust the cake with powdered sugar before serving.
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Enjoy your delicious 7-Up Bundt Cake!
Nutrition Facts
Servings 10
- Amount Per Serving
- Calories 350kcal
- % Daily Value *
- Total Fat 15g24%
- Total Carbohydrate 50g17%
- Sugars 35g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.