Claire’s Pepperoni Pie
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Pepperoni pizza is one of the most popular pizza flavors in the United States.
This is high protein and non vegetarian recipe. Dish can be prepared in 60 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Claire’s Pepperoni Pie
Ingredients
Instructions
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Preheat the oven to 425°F (220°C).
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Roll out the pizza dough into a round shape.
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Transfer the dough onto a parchment-lined baking sheet.
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Spread marinara sauce evenly over the dough leaving a border around the edges.
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Layer pepperoni slices over the sauce.
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Sprinkle mozzarella cheese over the pepperoni.
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Drizzle olive oil over the top and sprinkle with garlic powder and dried oregano.
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Fold the edges of the dough inward to create a crust.
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Bake in the preheated oven for 20-25 minutes or until the crust is golden and the cheese is melted and bubbly.
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Remove from the oven and let it rest for 10 minutes.
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Sprinkle grated Parmesan cheese over the top.
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Slice and serve.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 410kcal
- % Daily Value *
- Total Fat 25g39%
- Total Carbohydrate 30g10%
- Sugars 3g
- Protein 20g40%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.